
Case Study — Laitram Machinery, USA
Lobster Processing Plant | India
Overview
For most of my commercial photography assignments, one thing happens before I arrive at the location:
Recce.
I want to understand the location, study the environment, examine the machinery, look at the available light, understand the working conditions and visualise the photographs before the actual shoot begins.
For me, there has always been a simple rule:
No Recce, No Shoot.
But my assignment for Laitram Machinery, USA was different.
This was my first photography assignment for a food-processing plant—and specifically, a lobster-processing facility in India.
- The contract was finalised.
- The advance was received.
- The tickets were confirmed.
- The shoot dates were fixed.
- But there was one problem.
There was no recce.
And this time, there was no possibility of changing that.
The Objective
The objective was to create professional commercial photographs and videos of Laitram's machinery inside a lobster-processing facility.
The photographs needed to communicate more than simply:
“This machine is installed in this plant.”
They needed to show:
- The machinery in operation
- The scale of the plant
- The working environment
- Workers interacting with the machinery
- Safety and cleanliness
- Important machinery functions
- The overall infrastructure
- The professional image of the facility
For a commercial photographer, these details matter.
The location becomes part of the photograph.
And without seeing the location beforehand, I had a very important question in my mind.
The Challenge
What if the plant wasn't what I expected?
That thought didn't let me sleep comfortably.
- I kept thinking:
- What if the plant is not visually suitable?
- What if the machinery is difficult to photograph?
- What if the working environment doesn't give me the photographs I need?
- What if there isn't enough space?
- What if the plant doesn't look the way I have imagined?
- A successful commercial shoot depends heavily on preparation.
Normally, I would visit the location, understand the environment and plan the shoot accordingly.
But this time, I had to travel directly to the location.
I discussed my concerns with the person in India who had finalised me for the assignment and forwarded my details to his senior team.
He calmly reassured me:
“Prasenjeet ji, don't worry. This is new machinery. The entire plant is new and very well maintained. You won't find anything that will spoil your shots.”
- I took a long breath.
- I relaxed.
- But I didn't stop preparing.
The Approach
- I had approximately 3–4 days before the shoot.
- If I couldn't visit the plant physically, I decided to create my own virtual recce.
- I started researching.
- I searched for lobster-processing plants.
- I visited websites.
- I watched videos.
- I studied photographs.
- I looked at machinery.
- I observed workers.
- I examined how similar processing plants were being photographed and presented.
- I also spoke with a few marketing professionals and requested their catalogues wherever possible.
- For me, a catalogue is not just a marketing document.
- It can be a valuable visual reference.
- And whenever I could get a physical catalogue, I preferred it.
A hard copy gives me confidence to proceed.
I started building my own notes.
Studying the Plant Before Reaching the Plant
I watched almost every useful video I could find. But I wasn't watching them like a casual viewer.
I was studying them as a commercial photographer.
I noted:
- Worker positions and movements
- Uniforms and safety equipment
- Cleanliness of the working environment
- Machinery operation
- Important machine functions
- Human interaction with machinery
- Plant infrastructure
- Production areas
- Possible wide-angle compositions
- Machinery details
- Possible close-up shots
- Potential storytelling photographs
I started visualising the photographs before reaching the location.
- I was already thinking:
- Which camera should I carry?
- Which lenses will I need?
- Where can I place the workers?
- How can I show the scale of the machinery?
- Which functions need to be highlighted?
- How can I make the photographs look commercial rather than documentary?
- The physical recce wasn't possible.
- So I created a mental recce.
And slowly, the uncertainty started disappearing.
Finding the Shot
Finally, we arrived at the location.
And one thing immediately made me more comfortable. The concerned person already had a detailed shoot list.
We knew exactly which machines had to be photographed. We didn't have to waste time photographing everything inside the plant.
- That clarity helped enormously.
- I already had my research.
- I already had my notes.
- I already knew what I wanted to look for.
- Now I simply had to execute.
- As the shoot started, I began matching what I had studied with what was actually in front of me.
- The workers.
- The machinery.
- The environment.
- The safety systems.
- The infrastructure.
- The functions of the machines.
- Everything started coming together.
The research I had done before travelling suddenly became extremely useful.
I wasn't standing inside the plant wondering:
“What should I photograph?”
I was already looking for the photographs I had planned.
The Result
- The shoot was completed successfully.
- The photographs and videos were delivered as planned.
- The concerned person was pleased with the final photographs.
- But the real satisfaction came after the complete delivery.
- The company appreciated the effort made by the entire team and provided us with a testimonial recognising our work.
- For me, that was more than just positive feedback.
- It confirmed that the preparation had worked.
- I had entered the plant without physically seeing it beforehand.
- But I had not entered it unprepared.
Behind the Scenes
This project was created through:
Research → Observation → Industry Study → Visualisation → Planning → Execution → Delivery
- The camera was only one part of the process.
- The bigger challenge was preparing for a location I had never physically seen.
- There was no recce.
- There was no opportunity to walk through the plant beforehand.
- So I studied everything that was available to me.
- Websites.
- Videos.
- Catalogues.
- Machinery.
- Workers.
- Processing environments.
- And most importantly, I studied the visual language of the industry.
That preparation gave me the confidence to execute the assignment professionally.
Key Learning
This assignment reinforced something very important for me.
A physical recce is extremely valuable.
But when a recce isn't possible, professional preparation cannot stop.
- You have to find another way.
- Research harder.
- Observe more carefully.
- Ask questions.
- Study the industry.
- Understand the machinery.
- Visualise the photographs.
- Prepare your equipment.
- And walk into the location with a plan.
- Because commercial photography is not about arriving at a location and hoping that good photographs will happen.
Good photographs are usually the result of good preparation.
This project started with one thought that kept bothering me:
“What if the plant isn't what I need?”
It ended with another thought:
“Preparation can reduce uncertainty.”
And that is one of the biggest lessons I took away from this assignment.
No Recce doesn't mean No Preparation.
Sometimes, when you cannot see the location before the shoot,
you have to see it with your research, your experience and your imagination first.
Prasenjeet Gautam — Turning challenges into achievements, one frame at a time.